Mutiny Bay Blues is an organic blueberry farm in Freeland on Whidbey Island, WA. We have been growing Duke, Draper, Last Call and other mouthwatering varieties since 2011. The farm has 25,000 bushes planted across 20 acres. As of 2023, we expanded into growing mushrooms, raising chickens for eggs and haying our fields.
We sell blueberries, granola, mushrooms, eggs, and other merchandise at the farm store year round. You can also find our products online and at various stores on and off the Island. Our fresh blueberry season is from mid-July through mid-September.
MBB prides itself on being a family-run farm. Britt is the backbone of the farm. During berry season you can find him on site from dawn to dusk. During the off-season he stays busy thinking up new ways to expand the farm and create an even more sustainable system. Linda is in charge of sales; call her to order your wholesale berries and she will hand-deliver them to you. Kai is hard at work year round pruning, weeding, and picking berries, along with growing mushrooms and raising chickens. Lauren works the farm stand in the summer and runs all business operations. Savannah is in Alaska saving the world one sled dog at a time, but provides constant feedback on everything blueberry related throughout the year.
The Petry family helps manage the farm year-round with day-to-day operations. The farm wouldn’t be what it is today without Ken Petry and his family. Circe works for us year round cultivating mushrooms and delivering to our wholesale customers weekly. During harvest, we employ an additional 10-40 people to pick, sort, and package tens of thousands of pounds of berries.
Farming is hard work, but it is also endlessly rewarding. We love growing high-quality food we can be proud of and enjoy seeing the community respond to it in the same way. We hope to grow berries for years to come and to keep expanding the farm.
